Tuesday, February 21, 2012

Chicken Biscuit Barbeque




1 chicken breast

Chicken Biscuit Barbeque

2 cans biscuits – baked
½ cup barbeque sauce
2 Tablespoons ketchup

Place chicken in a sauce pan. Cover with water. Boil chicken for twenty minutes. Let Cool. Pull chicken apart, place in frying pan with barbeque sauce and ketchup. Heat and serve in biscuits.

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