Wednesday, February 29, 2012

Strawberry Cream Rolls



Strawberry Cream Roll Ups

1 can biscuit dough
cream cheese
strawberry jam
sugar

Roll each biscuit with a rolling pin into a three by five inch piece. Spread each biscuit with cream cheese and one teaspoon strawberry jam. Roll up biscuit leaving the roll five inches long. Lightly sprinkle with sugar. Place on baking sheet sprayed with cooking oil.
Bake at 350 degrees for 18 minutes or until golden brown.

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