Biscuit Sopapillas
1 can biscuit dough
cream filling
powdered sugar
Fry biscuit dough in canola oil. Let cool until biscuits are warm. Cut in half and fill with cream filling. Place 2 tablespoons powdered sugar in a strainer and dust the top of the sopapillas.
Cream Filling
1 cup cool whip
½ package of cream cheese
1/3 cup powdered sugar
Place cream cheese in microwaveable bowl and cook for twenty seconds. Add cool whip and powdered sugar. Blend until smooth.
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